Seafood Salad Recipe, Mussel and Potato.Like any Seafood Salad Recipe the only limit is your imagination. Don't be afraid to add or take away from the recipe, though it would be a good idea to try it secretly yourself first! MUSSEL AND POTATO SALAD Serves 4 Cooks in 8 minutes Ingredients ½ kg mussel meats 6 small waxy potatoes – cooked and thinly sliced 1 red pepper 1 green pepper } thinly sliced 100g green beans – lightly cooked Mayonnaise or vinaigrette dressing, with a little mussel liquor added Method Combine all the ingredients and toss carefully in mayonnaise or vinaigrette dressing Arrange on a serving dish and chill for half an hour before serving To Serve Sprinkle with chopped coriander and salad leaves . |
