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Grilled Salmon Recipes,Beautiful and simple,like all Grilled Salmon Recipes Honey Marinade Salmon 4 x 175g (6oz) Salmon steaks salt and pepper 1 tbsp honey 1 tbsp freshly chopped mint juice of 1 lime For the rocket pesto: 1 handful rocket leaves dash of olive oil 50g / 2oz Parmesan cheese, grated 1 tbsp pine kernels 2 cloves garlic Method 1. In a shallow dish, combine seasoning, syrup or honey, mint and the juice from half the lime. Add the salmon and marinade for 10-15 minutes. 2. Pre- heat the grill to a high heat. Lift salmon from marinade allowing excess to drip off and grill for approximately 5-8 minutes depending on thickness of salmon. Brush the salmon occasionally with the marinade. 3. For the pesto, put all the ingredients into a food processor and pound into a paste. Serve the salmon with the rocket pesto alongside a chicory and cucumber salad.
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